We’ve all been guilty of tossing nearly everything into the fridge to “keep it fresh.” But believe it or not, some foods actually lose flavour, texture, or shelf life when refrigerated. Here are five everyday items that are better off staying out.
1. Tomatoes
Refrigerating tomatoes can alter their texture and dull their flavour. The cold temperature breaks down their delicate membranes, making them mushy. If you want your tomatoes to stay juicy and flavourful, store them at room temperature away from direct sunlight.
2. Bread
While it might seem like a good way to keep bread from molding, the fridge actually speeds up the staling process. The cold air dries out bread faster than if you left it in a breadbox or airtight container on the counter. For longer-term storage, freezing is a better option.
3. Potatoes
Cold temperatures can convert the starch in potatoes into sugar more quickly, which changes their flavour and texture. This can also affect how they cook, especially when frying or baking. Store your potatoes in a cool, dark place — like a pantry — instead.
4. Onions
Fridges can turn onions soft and moldy due to the moisture trapped inside. Onions prefer dry, ventilated areas. However, once you’ve cut into one, it should be wrapped and placed in the fridge to prevent spoilage.
5. Coffee
Whether it’s beans or ground, coffee doesn’t like the fridge. It tends to absorb odors from surrounding food and can develop a flat taste. Keep your coffee in an airtight container in a cool, dark cabinet to preserve its rich aroma and flavour.
Final Thoughts
Sometimes, keeping things fresh means keeping them out of the fridge. By storing these items properly, you not only extend their shelf life but also preserve their best flavour and texture.
FAQ
Why do tomatoes taste bad after being in the fridge?
Cold temperatures stop the ripening process and damage the cell structure, leading to a bland, mealy texture.
Can you refrigerate bread if it’s hot outside?
Only as a last resort. If you’re not eating it soon, freezing is a better option than refrigerating.
What’s the best way to store onions?
Keep them in a mesh bag or open basket in a dry, ventilated space away from potatoes, which release moisture.
Can I put coffee in the freezer?
Freezing can work for long-term storage if sealed tightly, but avoid frequent opening to prevent condensation.